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Air d'origine

Welcome to authenticity

 

Picture for a moment mountains lost in the mists, woods. imbibed with the legends of the past, ancient tracks winding through sunlit fields
This the land of the Vosges, the Doubs and the Jura, the mountainous regions of the east of France where Ermitage crafts its cheeses, authentically good.

Fromages de nos régions
Fromages de nos régions
Our company
Company history

 

The Ermitage cheese dairy, almost 80 years of cheese-making.

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Our medals and awards

 

Quality is rewarded every year

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Our dairies

 

Dairies in the Vosges and Franche-Comté.

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Our regions
Our regions

 

Our regions

 

Vosges and Franche-Comté

How our cheeses are made
How our cheeses are made

 

How our cheeses are made

 

Milk to cheese in five steps

Our people
Our people

 

Our people

 

Passionate about cheese