Welcome in the country of authentic cheeses
Picture for a moment mountains lost in the mists, woods imbibed with the legends of the past, ancient tracks winding through sunlit fields.
This the land of the Vosges, the Doubs and the Jura, the mountainous regions of the east of France where Ermitage crafts its cheeses, made to bring out the unique taste of traditional cheesemaking.
In the mountains of eastern France, man bends to Nature’s will. Green, grassy pastures in rolling valleys that in winter are covered by a mantle of the whitest snow. And despite the ever-widening boundaries of technology, Nature still rules and imposes its rugged beauty.
Associations, work councils or cheese lovers, take advantage of direct selling to our chalet.
Associations, work councils or cheese lovers, take advantage of direct selling to our chalet.
Associations, work councils or cheese lovers, take advantage of direct selling to our chalet.