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A fresh milk taste and a softness paste under a bloomy rind

A good cheese is a good milk, professional expertise and also the love of work well done.

Ermitage Bries 

Specialist of soft  ripened cheese, Ermitage send a large range of  little Bries and Bries : wedge  200g 500g, 800g, kilo.  All formats to satisfy every appetite!


The milk makes the difference! The famous Vosges milk turns into cheese, according to traditional recipes, give a particular character which allow to demanding consumers to appreciate and demand Ermitage quality.


Cheese with pasteurized milk. Without animal rennet, it is ideal for vegetarians.

symboles partage (Fb, Tw, Pin, G+)

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True to tradition, our cheeses preserve the authenticity and flavors of a region, a history and a tradition strictly preserved.

Associations, work councils or cheese lovers, take advantage of direct selling to our chalet.

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