
Your application has been received.
Thank you for your interest in Ermitage. We will contact you as soon as possible.
Discover our recipe suggestions

Canapes
Mini Munster and Asparagus Muffins

Canapes
Roasted Figs with Honey and Royal Crémeux

Main course
Cod fillet in a marcaire and hazelnut crumble

Canapes
Chicken and spinach heart cigars with porcini mushroom raclette

Between
Camembert, apple, rosemary and pecan tart, flambéed with calvados

Main course