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Discover our recipe suggestions
Canapes
Wreath of Garlic and From’Chaud rolls
Canapes
Roasted Figs with Honey and Royal Crémeux
Main course
Courgettes stuffed with wheat, vegetables and From’Chaud
Main course
Chicken meatballs and harissa salad bowl
Main course
Small vegetable puffs with Tome du Lomont cheese
Main course
