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Discover our recipe suggestions
Canapes
Petit Choux with Carré Roussot and rhubarb chutney
Canapes
Pannacotta with tartiflette cheese and caramelised onions
Main course
Turkey Saltimbocca with Morbier cheese
Canapes
Mont d’or and dried fruit bread
Main course
Mushrooms stuffed with hot cheese and ham
Main course